air fryer mexican pizza recipe

Air Fryer Mexican Pizza: A Crispy and Flavorful Delight

Introduction

Air Fryer Mexican Pizza is a delicious twist on a classic fast-food favorite. This homemade version combines crispy tortillas, seasoned ground beef, savory beans, melty cheese, and zesty toppings for a flavor-packed meal. Using the air fryer ensures that your Mexican pizza comes out with a perfectly crispy crust and is ready in no time. Let’s dive into making this delightful dish.

Ingredients

Before we begin, let’s gather the essential ingredients you’ll need for Air Fryer Mexican Pizza:

For the Mexican Pizza:

• 4 large flour tortillas
• 1 pound ground beef
• 1 packet (1.25 oz) taco seasoning mix
• 1 cup refried beans
• 2 cups shredded Mexican blend cheese
• 1/2 cup diced tomatoes
• 1/4 cup sliced black olives
• 1/4 cup diced red onion
• 1/4 cup sliced jalapeños (adjust to your spice preference)
• Cooking spray

Optional Toppings:

• Sour cream
• Guacamole
• Salsa
• Chopped cilantro

Instructions

1. Brown the Ground Beef

1. In a skillet over medium-high heat, cook the ground beef until it’s browned and no longer pink, breaking it apart as it cooks.
2. Drain any excess fat from the beef.
3. Add the taco seasoning mix to the cooked beef according to the package instructions. Stir well to combine, and let it simmer for a few minutes. Remove it from heat.

2. Assemble the Mexican Pizzas

1. Preheat your air fryer to 375°F (190°C) for about 3-4 minutes. Preheating ensures even cooking and a crispy crust.
2. Place one tortilla on a clean surface or a flat plate.
3. Spread a quarter of the refried beans evenly over the tortilla, leaving a small border around the edges for the crust.
4. Top the beans with a portion of the seasoned ground beef.
5. Sprinkle a generous amount of shredded cheese over the beef.
6. Place a second tortilla on top and press it down gently to seal the pizza.

3. Air Fry the Mexican Pizzas

1. Lightly coat the air fryer basket with cooking spray to prevent sticking.
2. Carefully transfer the assembled Mexican pizza to the air fryer basket.
3. Air fry the pizza at 375°F (190°C) for about 8-10 minutes, or until the tortilla is crispy and the cheese is melted and bubbly. You may need to cook them in batches, depending on the size of your air fryer.
4. Keep an eye on the pizza in the final minutes to avoid over-browning.

4. Garnish and Serve

1. Once the Air Fryer Mexican Pizza is cooked to perfection, carefully remove it from the air fryer basket.
2. Sprinkle diced tomatoes, sliced black olives, diced red onion, and sliced jalapeños over the hot pizza.
3. If desired, add a dollop of sour cream, a scoop of guacamole, a drizzle of salsa, or some chopped cilantro as optional toppings.
4. Slice the Mexican pizza into wedges and serve it hot.

Conclusion

Air Fryer Mexican Pizza is a fun and flavorful meal that the whole family will enjoy. The air fryer creates a perfectly crispy crust, and the combination of seasoned beef, beans, cheese, and zesty toppings makes each bite a delightful experience.

So, preheat your air fryer, assemble those Mexican pizzas, and get ready to savor a batch of Air Fryer Mexican Pizza. Whether it’s a weeknight dinner or a game day snack, it’s sure to be a hit. Enjoy the crispy and tasty delight!