Certainly! Here’s a simple recipe for Air Fryer Omelet Biscuits:
Ingredients:
- 4 large eggs
- Salt and pepper to taste
- 1/4 cup milk
- 1/2 cup shredded cheese (cheddar, mozzarella, or your choice)
- 1/4 cup diced bell peppers
- 1/4 cup diced onions
- 1/4 cup diced cooked ham or bacon (optional)
- 4 refrigerated biscuits
Instructions:
- Preheat your air fryer to 350°F (180°C).
- In a bowl, whisk together the eggs, milk, salt, and pepper until well combined.
- Stir in the shredded cheese, diced bell peppers, onions, and ham or bacon if using.
- Flatten each biscuit slightly with your hands to create a well in the center.
- Spoon the egg mixture into the well of each biscuit.
- Place the biscuits in the air fryer basket, leaving space between each one.
- Air fry at 350°F (180°C) for about 10-12 minutes or until the eggs are set and the biscuits are golden brown.
- Once done, carefully remove the omelet biscuits from the air fryer.
- Allow them to cool slightly before serving.
- Optional: Garnish with fresh herbs or additional shredded cheese before serving.
Enjoy your delicious and easy air fryer omelet biscuits!