Sure! Here are two delicious recipes for chicken nachos that can be made at home:
### Recipe 1: Classic Chicken Nachos
#### Ingredients:
– 1 lb (450g) boneless, skinless chicken breasts, cooked and shredded
– 1 bag of tortilla chips
– 2 cups shredded Mexican blend cheese
– 1 cup black beans, drained and rinsed
– 1 cup corn kernels (fresh, canned, or frozen)
– 1/2 cup diced tomatoes
– 1/4 cup diced red onion
– 1/4 cup sliced black olives
– 1/4 cup chopped fresh cilantro
– 1 jalapeño, thinly sliced (optional)
– Sour cream, guacamole, and salsa for serving
#### Instructions:
1. Preheat your oven to 350°F (175°C).
2. Arrange the tortilla chips in a single layer on a large baking sheet.
3. Sprinkle the shredded chicken evenly over the tortilla chips.
4. Top with shredded cheese, black beans, corn, diced tomatoes, red onion, and black olives.
5. Bake in the preheated oven for 10-12 minutes, or until the cheese is melted and bubbly.
6. Remove from the oven and sprinkle with chopped cilantro and sliced jalapeños, if using.
7. Serve hot with sour cream, guacamole, and salsa on the side.
### Recipe 2: BBQ Chicken Nachos
#### Ingredients:
– 1 lb (450g) boneless, skinless chicken breasts, cooked and shredded
– 1 bag of tortilla chips
– 1 cup shredded cheddar cheese
– 1 cup shredded Monterey Jack cheese
– 1/2 cup barbecue sauce
– 1/4 cup diced red onion
– 1/4 cup chopped fresh cilantro
– 1 jalapeño, thinly sliced (optional)
– Sour cream and diced avocado for serving
#### Instructions:
1. Preheat your oven to 350°F (175°C).
2. Arrange the tortilla chips in a single layer on a large baking sheet.
3. Sprinkle the shredded chicken evenly over the tortilla chips.
4. In a small bowl, mix together the shredded cheddar cheese and shredded Monterey Jack cheese. Sprinkle the cheese mixture evenly over the chicken.
5. Drizzle barbecue sauce over the nachos, concentrating more on the chicken.
6. Top with diced red onion.
7. Bake in the preheated oven for 10-12 minutes, or until the cheese is melted and bubbly.
8. Remove from the oven and sprinkle with chopped cilantro and sliced jalapeños, if using.
9. Serve hot with sour cream and diced avocado on the side.
Both of these recipes are sure to be a hit and can be customized with your favorite toppings and flavors! Enjoy your homemade chicken nachos!
