
Here’s a Classic Caprese Salad recipe for beginners—simple, fresh, and ready in just a few minutes 🍅🧀🌿
🥗 Classic Caprese Salad (Beginner-Friendly)
⏱️ Time
- Prep time: 10 minutes
- Cook time: None
- Total time: 10 minutes
🍽️ Serves
- 2–3 people
Air Fryer Calorie Calculator
Meal Items
Total Calories: 0 kcal
🧾 Ingredients
- 2–3 ripe tomatoes (Roma or vine tomatoes work best)
- 200 g fresh mozzarella cheese
- Fresh basil leaves
- 2 tablespoons extra virgin olive oil
- Salt (to taste)
- Black pepper (to taste)
Optional (but tasty):
- Balsamic glaze or balsamic vinegar
- A pinch of oregano
👩🍳 Step-by-Step Instructions
- Wash the tomatoes
Rinse well and slice them into round slices (not too thin). - Slice the mozzarella
Cut the mozzarella into slices about the same thickness as the tomatoes. - Arrange the salad
On a plate, alternate slices of tomato and mozzarella.
Tuck fresh basil leaves between the slices. - Season
Sprinkle a little salt and black pepper over the salad. - Add olive oil
Drizzle extra virgin olive oil evenly on top. - Optional finish
Add a light drizzle of balsamic glaze for extra flavor.
✅ Beginner Tips
- Use fresh ingredients—that’s the secret of Caprese salad.
- Let the salad sit for 2–3 minutes before serving to blend flavors.
- Serve at room temperature, not cold.
🍴 Serving Ideas
- Serve as a starter or side dish
- Enjoy with crusty bread
- Pair with grilled chicken or fish
If you want, I can also share:
- A Caprese salad with avocado
- A Caprese pasta version
- Or a low-calorie Caprese recipe
Just tell me 😊