Creamy Rice Pudding With 4 Simple Ingredients
Why You’ll Love This Creamy Rice Pudding Recipe
Creamy Rice Pudding is a timeless dessert that’s comforting, delicious, and easy to make. With just four simple ingredients, you can create a luscious treat that everyone will love. Whether served warm or chilled, this recipe is perfect for satisfying your sweet cravings.
Ingredients You’ll Need
- 1 cup of white rice (short or medium-grain works best)
- 4 cups of whole milk
- ½ cup of granulated sugar
- 1 teaspoon vanilla extract
Step-by-Step Instructions
Step 1: Cook the Rice
In a medium saucepan, combine the rice with 2 cups of water. Bring it to a boil over medium heat. Once boiling, reduce the heat to low, cover, and simmer for 10-12 minutes until the rice is tender.
Step 2: Add Milk and Simmer
Once the rice is cooked, stir in the milk. Cook over medium heat, stirring occasionally, for about 20 minutes. The mixture will begin to thicken as it simmers.
Step 3: Sweeten and Flavor
Stir in the sugar and continue cooking for another 5-10 minutes, allowing the pudding to reach your desired consistency. Remove from heat and mix in the vanilla extract for a fragrant, creamy finish.
Step 4: Serve and Enjoy
Let the rice pudding cool slightly before serving. For a chilled dessert, refrigerate it for 1-2 hours.
Tips for Perfect Creamy Rice Pudding
- Stir frequently while simmering to prevent sticking or burning.
- For an extra creamy texture, use whole milk or add a splash of heavy cream.
- Customize with toppings like cinnamon, raisins, or a dollop of whipped cream.
Why This Recipe Works
This recipe is simple yet indulgent. The starch from the rice combines with milk to create a naturally creamy consistency. Adding sugar and vanilla enhances the flavor without overwhelming the dish.
Conclusion
Creamy Rice Pudding is a classic dessert that’s as easy to make as it is to enjoy. With just four ingredients and minimal effort, you can whip up a comforting treat for any occasion. Try this recipe today and experience the magic of homemade rice pudding!
