Here’s a recipe for crispy chicken tenders with a delicious dipping sauce:
Crispy Chicken Tenders
Ingredients:
- 1 lb chicken tenders (or chicken breasts cut into strips)
- 1 cup all-purpose flour
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp paprika
- 1 tsp salt
- ½ tsp black pepper
- 2 large eggs
- 1 tbsp water
- 2 cups panko breadcrumbs (for extra crispiness)
- 1 cup vegetable oil (for frying)
Instructions:
- Prep the Chicken:
- If using chicken breasts, cut them into strips.
- Pat the chicken tenders dry with paper towels to ensure the breading sticks well.
- Set Up Breading Station:
- In a shallow dish, combine flour, garlic powder, onion powder, paprika, salt, and pepper.
- In a second shallow dish, whisk together the eggs and water.
- In a third shallow dish, place the panko breadcrumbs.
- Bread the Chicken:
- Dredge each chicken tender first in the flour mixture, then dip in the egg wash, and finally coat with panko breadcrumbs. Press gently to make sure the breadcrumbs stick.
- Fry the Chicken:
- Heat the vegetable oil in a large skillet over medium-high heat. You want the oil to be hot enough that the chicken sizzles when added but not so hot that it burns.
- Fry the chicken tenders in batches, turning them occasionally, for about 4-5 minutes per side, or until golden brown and cooked through (internal temperature should reach 165°F).
- Drain and Serve:
- Transfer the cooked tenders to a paper towel-lined plate to drain excess oil. Serve immediately.
Dipping Sauce:
Ingredients:
- ½ cup mayonnaise
- 2 tbsp honey
- 1 tbsp Dijon mustard
- 1 tbsp lemon juice
- 1 tsp garlic powder
- ¼ tsp cayenne pepper (optional, for a little heat)
Instructions:
- In a small bowl, whisk together mayonnaise, honey, Dijon mustard, lemon juice, garlic powder, and cayenne pepper.
- Taste and adjust seasoning if needed (add more honey for sweetness or more mustard for tang).
- Serve alongside the crispy chicken tenders.
Serving Suggestions:
- Serve with a side of crispy fries, a fresh salad, or your favorite veggies.
- For added flavor, sprinkle the chicken tenders with a little extra salt and pepper before serving.
Enjoy your crispy chicken tenders with a sweet and tangy dipping sauce!