Mini Pizza Burgers

Ingredients:

For the Beef Patties:

• 1 lb ground beef
• 1 teaspoon Italian seasoning
• 1/2 teaspoon garlic powder
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1 tablespoon olive oil

For Assembling:

• 4 hamburger buns (or English muffins for mini versions)
• 1/2 cup pizza sauce
• 1 cup shredded mozzarella cheese
• 16-24 slices of pepperoni
• Garlic butter (optional)

Instructions:

1. Prepare the Patties:
   In a bowl, mix the ground beef, Italian seasoning, garlic powder, salt, and pepper. Shape the mixture into burger patties and let them rest while you heat up the grill or pan.
2. Cook the Patties:
   Heat a skillet or grill over medium-high heat with a little olive oil. Cook the patties for about 4-6 minutes per side, until browned and cooked through.
3. Toast the Buns:
   While the patties are cooking, toast the hamburger buns or English muffins. You can also brush them with garlic butter for added flavor.
4. Assemble the Pizza Burgers:
   Spread pizza sauce over the bottom half of each toasted bun. Add the cooked beef patties, then top with mozzarella cheese and pepperoni slices.
5. Melt the Cheese:
   Broil the assembled burgers in the oven for 1-2 minutes, until the cheese is melted and bubbly.
6. Serve:
   Top with the remaining bun halves and serve immediately. You can also add extra pizza sauce for dipping.

Conclusion:

These Mini Pizza Burgers are a fun, easy-to-make twist on two favorite comfort foods. With their cheesy, saucy toppings and juicy beef patties, they’re sure to become a regular favorite in your household. Serve with a side of marinara sauce for an extra pizza kick!

Enjoy!