Mozzarella Cheese Slices are thinly cut portions of mozzarella cheese, known for their mild flavor, soft texture, and excellent melting quality. They’re commonly used in:
🧀 Common Uses:
- Sandwiches & Burgers – melt perfectly for a creamy layer
- Pizza Toppings – especially for a homemade touch
- Grilled Cheese – gives a gooey, stretchy texture
- Pasta Bakes & Lasagna – layers easily and melts evenly
- Caprese Salad (when sliced fresh) – layered with tomatoes and basil
🏷️ Types Available:
- Low-moisture mozzarella slices – best for melting (e.g., in cooking or baking)
- Fresh mozzarella slices – softer and more perishable, great for cold dishes
🧊 Storage Tips:
- Keep refrigerated at or below 4°C (39°F)
- If vacuum-sealed: lasts longer (check expiration)
- Once opened: use within 5–7 days
Would you like a recipe that uses mozzarella cheese slices?
