Pecan Pie Balls: A Sweet and Crunchy Delight

Ingredients:

• 1 cup pecans, finely chopped
• 1 cup crushed graham crackers
• 1/2 cup brown sugar
• 1/4 cup butter, melted
• 1/4 cup maple syrup or corn syrup
• 1 teaspoon vanilla extract
• 1/4 teaspoon salt
• 1/2 cup powdered sugar (optional, for coating)

You my also like:

Baked Leche Flan

CAJUN SHRIMP AND STEAK ALFREDO PASTA

rack Proof: New York Style Cheesecake

EAT VEGETABLE BEEF SOUP

PREPARATION:

Step 1: Prepare the Mixture

1. In a large mixing bowl, combine the chopped pecans, crushed graham crackers, brown sugar, and salt.
2. Add the melted butter, maple syrup, and vanilla extract. Mix well until the ingredients are fully combined and the mixture holds together when pressed.

Step 2: Shape the Balls

1. Using your hands or a small cookie scoop, roll the mixture into small balls (about 1 inch in diameter).
2. Place the balls on a baking sheet lined with parchment paper.

Step 3: Chill the Balls

1. Refrigerate the pecan pie balls for at least 30 minutes to firm them up.

Step 4: Coat (Optional)

1. If desired, roll the chilled balls in powdered sugar for a sweet finish.
2. Alternatively, drizzle them with melted chocolate or dip them entirely for a decadent twist.

Step 5: Serve and Enjoy

1. Arrange the pecan pie balls on a platter and serve as a snack or dessert.
2. Store leftovers in an airtight container in the refrigerator for up to 1 week.

Tips for the Best Pecan Pie Balls

1. Toast the Pecans: For extra flavor, toast the pecans in a dry skillet over medium heat for a few minutes before chopping.
2. Adjust the Sweetness: Add more or less brown sugar to suit your taste.
3. Make Ahead: These balls can be made a day or two in advance, making them perfect for entertaining.

Variations

• Chocolate-Covered: Dip the balls in melted chocolate for a richer treat.
• Spiced Pecan Balls: Add a pinch of cinnamon or nutmeg to the mixture for a warm, spiced flavor.
• Bourbon Pecan Balls: Stir in 1-2 tablespoons of bourbon for an adult twist.

Why This Recipe Works

The combination of pecans, brown sugar, and buttery graham crackers mimics the flavor of a classic pecan pie, while the no-bake preparation makes it quick and easy. Each bite-sized ball is rich, sweet, and perfectly crunchy.

Conclusion

These Pecan Pie Balls are a delightful treat that’s as easy to make as they are to enjoy. Whether you’re hosting a party, looking for a homemade gift, or simply craving something sweet, these little bites are sure to impress.

Enjoy !